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The Center for Food Security and Public Health at Iowa State University College of Veterinary Medicine (CFSPH) Free CE Opportunities

  • The C&D Basic course uses a practical approach to overview the key principles of cleaning and disinfection, the steps of C&D process, tips when performing C&D procedures, and factors that can affect disinfection success. Safety considerations during C&D efforts are also covered. This course will be useful for anyone working in animal settings, and will help provide practical knowledge and tips for successful C&D efforts. This course has been RACE®-approved for 2 hours of CE credit for veterinarians and veterinary technicians.
  • The C&D Advanced course discusses the science behind C&D and important considerations when setting up a C&D program. It focuses on the key principles of C&D in animal settings, disinfection methods and how to select them, how to implement C&D procedures effectively and safely, and factors that can affect the success of a disinfection program. Throughout the course, practical examples are provided. This course was developed for veterinarians and other animal health professionals who want comprehensive information on C&D in animals settings. It has been RACE®-approved for 4 hours of CE credit for veterinarians and veterinary technicians.
  • More information can be found at